by Forest Edge Farm | Aug 23, 2022 | EVOO Health Benefits, EVOO Industry News
Mother Nature calls the shots every year As an example our Olive harvest 2022 started on the 14th July, a month later than the previous year. We now use a mechanical harvesting method of harvesting and collecting the olives. 625 of our 1700 trees were harvested that...
by Forest Edge Farm | Jan 8, 2019 | Forest Edge Olive Grove News
Forest Edge EVOO New Packaging initiative Forest Edge Olive Grove Farm are doing even more to help our planet We have purchased a fantastic shredding machine, and will now be recycling unwanted paperwork for cushioned packaging. What will we be shredding Invoices and...
by Forest Edge Farm | May 5, 2018 | EVOO Health Benefits, EVOO Industry News, Your Health
Only The Best Olives Olive Harvesting Begins by Choosing only the best Olives for customers The first week in May marked the start for harvesting the best olives for our customers. 2018 being the first year after many when the best Olives have been ready a bit earlier...
by Forest Edge Farm | May 5, 2018 | EVOO Health Benefits
Celebrity Chefs asked for the Best Olive Oil. Forest Edge EVOO was the choice Celebrity Chef Miguel Maestre said he was looking forward to cooking with local produce at the Taste Great Southern. Miguel, who co-hosts the show The Living Room on Chanel 10, will feature...
by Forest Edge Farm | Mar 14, 2018 | EVOO Health Benefits, EVOO Industry News, Your Health
Dr Joanna McMillan explains why you should be buying Australian olive oil Originally Published on Nov 30, 2013. Article published by AustOliveAssoc on youtube Australian consumers buying imported olive oil are being duped at the checkout with up to nine out of 10...
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